Vegan Mocha Latte

INGREDIENTS

• To make the hot cocoa:
• 1 cup unsweetened almond milk
• 3 tbsp dairy-free chocolate chips
• 1/4 tsp vanilla
• 1 tbsp cocoa powder
• 2 tsp raw sugar
• The make the mocha:
• Brewed Lavazza Perfetto Espresso Roast

INSTRUCTIONS

1. To make the hot cocoa, add the almond milk, chcoolate chips, vanilla, cocoa powder and sugar to a small sauce pan and whisk until combined and creamy.
2. Once it’s all melted together, froth it by using a milk frother or placing it in a blender on high for 30 seconds.
3. To make the mocha, fill 2 mugs about 1/2-2/3 of the way with Lavazza then top with the frothy hot cocoa.

from runningonrealfood.com