Vegan Samoa Cookie Milkshake

Ingredients

• For the caramel sauce:
• 10-12 dates
• 1/2-3/4 cup almond milk or other non-dairy milk
• 1 teaspoon vanilla extract
• For the milkshake:
• 4-6 ice cubes
• 1/3 cup shredded coconut toasted would be even better
• 2 cups non-dairy milk
• 2 tablespoons cashews
• 1 teaspoon vanilla extract
• 1/3 cup caramel sauce
• 3 tablespoons cocoa powder
• 1/4 cup chocolate chips or chopped dark chocolate

Instructions

1. To make the caramel sauce: Blend all the ingredients together until smooth, transfer to a small bowl and set aside.
2. To make the milkshake: Blend together the ice cubes, coconut, milk, cashews, vanilla extract, caramel sauce, cocoa powder and chocolate until smooth. Serve in glasses topped with more coconut and chopped chocolate.

​from heartofabaker.com